Canada first began issuing postage stamps in 1851 with the 3-pence beaver stamp designed by Sandford Fleming. Since then, Canada has issued over 3,000 different stamp designs. Each stamp focuses on a piece of Canada's history and pride.
I had to smile when I went to the Post Office to get a book of the latest stamps. I could not wait to get my teeth into some of these truly typical Canadian desserts, my mouth is watering!
Mmmmm Delicious!!!!
No I didn't have to lick them, they are already gummed. They should be pie-flavoured!
Pictures from Canada Post.
Now they are very different stamps - and provoke smiles. Always a good thin,
ReplyDeleteI’ve be I’ve never had sugar pie or Saskatoon berries.
ReplyDeleteI haven't had a few of those dishes, but I would like a butter tart right now.
ReplyDeleteAbsolutely they should be flavoured!I rather fancy a butter tart right now Shammi 😀
ReplyDeleteThose are good, and a surprise!
ReplyDeleteA tasty surprise!
ReplyDeleteTasteful stamps! :)
ReplyDeleteDelicious stamps!
ReplyDeleteLove these stamps
ReplyDeleteWell, yummm
ReplyDeleteNow I am hungry for some of those delicious looking slices of pie.
Love Bill Burke's comment...tasteful stamps....Very interesting stamps
I have never seen anything like them.
Sounds delicious!
ReplyDelete